These easy mummy hot dogs are a fun, silly, and genuinely delicious Halloween treat made with just 3 ingredients. Ready in 20 minutes, they’re perfect for weeknight dinners, parties, and picky eaters.
For best results, keep the dough cold until ready to use. If dough strips break, press ends together—they will fuse during baking. To make ahead, assemble up to 24 hours in advance, cover, and refrigerate. Bake straight from the fridge, adding 2-3 minutes to baking time. For air fryer: cook at 350°F (175°C) for 8-10 minutes, flipping halfway.
Keywords: mummy hot dogs, Halloween recipe, easy appetizer, kid-friendly, crescent dough, hot dog recipe, 20-minute recipe