These quick and easy cream cheese rolls sneak finely pureed spinach and carrots into a creamy filling, making a healthy and delicious lunch option that kids love.
Use fresh spinach for best results; if using frozen, thaw and squeeze out excess water. Warm tortillas slightly if stiff to prevent cracking. Wrap rolls tightly in plastic wrap to keep fresh and slice just before packing. Rolls keep fresh up to 2 days refrigerated and freeze well when wrapped individually.
Keywords: hidden veggies, cream cheese rolls, kids lunch, healthy lunch, easy lunch, spinach, carrots, cream cheese, lunchbox ideas